Wake up to the smell of roasting coffee. Jumpstart your day with a locally-inspired breakfast menu and specialty coffee drinks from our in-house barista. Open all day, The Bajala Breakfast Cafe and Bar will transition into Little Rotti Indian cuisine for lunch and dinner fare. From fresh coconuts to inventive fresh juice cocktails, our bartenders will ensure your cup is always full.
Take advantage of our delivery and take out service all day. You may order online, via whatsapp or viber at +639171458282
Our restaurant and bar are located above the Hostel Bajala lobby overlooking the beach front.
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Filipinos are a friendly and welcoming people who are proud of their homeland. They tend to smile, sing, and laugh. Filipino culture often revolves around family & food. In Siargao, family extends to neighbors and the people you share waves with. Food includes all kinds of nourishment provided by land, sea and sun.
The Philippines is part of Southeast Asia but the country independent geographic location and varied history make it unique. You’ll discover a combination of Spanish, Chinese, and American influences — all intertwined with rich local traditions.
The local language in Siargao is Surigaonon. Many people also speak Filipino and English. Though English is widely understood and spoken in the main tourist areas of Siargao, here are some useful phrases.
Common Tagalog Phrases | |
|---|---|
| Thank you | Salamat po |
| Let's eat | Kain na po |
| I'm hungry | Gutom na ako |
| So beautiful | Ang ganda |
| Let's go | Tara |
Common Siargao Phrases | |
|---|---|
| Thank you so much | Salamat Karajaw |
| Take care | Amping kaw |
| Good morning | Marajaw na buntag |
| So beautiful | Gwapa karajaw |
| Good evening | Marajaw na duyom |
Every corner of Siargao Island is waiting for you to explore. Catch a wave at the island’s best surf breaks or try a range of other board sports. Explore local beaches and neighboring islands by diving, snorkelling, kayaking or sailing. Fish with local guides or trek to cave pools and lagoons. Do go chasing waterfalls. Or chase local street food and culinary specialties.
